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Elbee Home Brownie Baking Pan, Includes Brownie Divider for Perfectly Cut Brownies, Durable Carbon Steel 13-Inch, Non-Stick, 1 of 6
Elbee Home Brownie Baking Pan, Includes Brownie Divider for Perfectly Cut Brownies, Durable Carbon Steel 13-Inch, Non-Stick, 2 of 6
Elbee Home Brownie Baking Pan, Includes Brownie Divider for Perfectly Cut Brownies, Durable Carbon Steel 13-Inch, Non-Stick, 3 of 6
Elbee Home Brownie Baking Pan, Includes Brownie Divider for Perfectly Cut Brownies, Durable Carbon Steel 13-Inch, Non-Stick, 4 of 6
Elbee Home Brownie Baking Pan, Includes Brownie Divider for Perfectly Cut Brownies, Durable Carbon Steel 13-Inch, Non-Stick, 5 of 6

Elbee Home Brownie Baking Pan, Includes Brownie Divider for Perfectly Cut Brownies, Durable Carbon Steel 13-Inch, Non-Stick

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About this item

Highlights

  • Perfect brownies each time with perfect professional slices with perfect edges
  • Carbon steel 13 inch baking pan allows for even heat distribution while removing the insert revealing perfect slices every time
  • Place brownie batter in the baking pan smooth out with spatula then drop in the carbon steel divider and when done remove divider revealing perfect slices
  • When not baking brownies that 13 inch non stick pan also functions as a baking pan for baking cakes and roasting food in the oven
  • Dishwasher safe and is easy to clean by hand with a soft sponge and dish soap

Description

The secret to perfect brownies is the Elbee Home Brownie Pan. This one-of-a-kind pan uses an ingenious metal divider to pre-slice brownies as they bake. The non-stick set makes baking brownies quick and easy with perfect results every time. Simply pour batter into the pan, insert the divider, bake, and serve. You no longer need to use a knife. Not only does the Elbee Home Brownie Pan create flawless and uniformly sized brownies, but thanks to the metal divider, each brownie can be customized with nuts, candies, and any other toppings! The versatile pan is also ideal for making cornbread, crispy cereal treats and any other baked treats. Oven safe to 450°F / 232°C; not intended to be used under the broiler. Sharp-edged utensils and knives should not be used.

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