$23.49 sale price when purchased online
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About this item
Highlights
- Let Laura Strange, a coeliac foodie with 25 years' experience, show you how to make gluten-free life easy and delicious with her debut cookbook, Eat and Enjoy Gluten Free.
- About the Author: Laura Strange is an award-winning gluten-free food blogger and full-time recipe developer based in Bristol, UK.
- 272 Pages
- Cooking + Food + Wine, Health & Healing
Description
About the Book
"In her debut cookbook, Laura Strange, a coeliac foodie, blogger and recipe developer, shows you how to make gluten-free life easy and delicious."--Back cover.Book Synopsis
Let Laura Strange, a coeliac foodie with 25 years' experience, show you how to make gluten-free life easy and delicious with her debut cookbook, Eat and Enjoy Gluten Free. Featuring 100 gluten-free recipes, and split into two sections - Meals for Everyone and Baking Up a Storm - the book will take you from speedy midweek meals to easy feasts and perfect pasta, as well as dishing up delicious desserts and giving you advice on how to master baking basics and build your kitchen confidence until you're turning out gluten-free showstoppers! Recipes include 15-minute Peanut Butter Noodles, Arepas and seriously amazing Chocolate Chip Cookies, as well as hallowed gluten-free foods like Proper Fried Doughnuts, Filo Pastry, Egg Noodles and Sourdough Boule, making it easy for readers to come up with foolproof and fuss-free food in no time. As well as recipes, Laura will demystify ingredients, such as xanthan gum and psyllium husk (magic ingredients for gluten-free baking), and provide practical advice on living with coeliac disease, including avoiding cross contamination and meal planning. Eat and Enjoy Gluten Free is a cookbook that everyone can cook and enjoy eating from, allowing your household to find new favorite meals and bakes to share together, proving that gluten-free is easy once you get the hang of it.About the Author
Laura Strange is an award-winning gluten-free food blogger and full-time recipe developer based in Bristol, UK. Diagnosed with coeliac disease in 1999, she has over 25 years' experience living gluten free. She is a passionate home cook who has shared hundreds of gluten-free recipes and meal plans on her website, My Gluten Free Guide.Dimensions (Overall): 9.8 Inches (H) x 7.7 Inches (W) x 1.2 Inches (D)
Weight: 2.35 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 272
Genre: Cooking + Food + Wine
Sub-Genre: Health & Healing
Publisher: Quadrille Publishing
Theme: Gluten-Free
Format: Hardcover
Author: Laura Strange
Language: English
Street Date: February 27, 2024
TCIN: 89894444
UPC: 9781784887162
Item Number (DPCI): 247-43-7421
Origin: Made in the USA or Imported
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Shipping details
Estimated ship dimensions: 1.2 inches length x 7.7 inches width x 9.8 inches height
Estimated ship weight: 2.35 pounds
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