BergHOFF Codon Stainless Steel Santoku Set

Highlights

• Stainless steel 4.5" Santoku Knife, 5" Santoku Knife with Holes, 6.75" Scalloped Santoku Knife with comfort-grip, ergonomic PP handles.
• The santoku knife's wide blade makes it ideal for tackling larger ingredients, while the curved edge allows for a smooth rocking motion, making it a versatile all-rounder in the kitchen. Stainless steel material offers superior strength and resistance to corrosion, ensuring long-lasting performance.
• The scalloped edge of the blade helps prevent food from sticking to the knife, making it ideal for slicing, dicing, and chopping a wide variety of ingredients with ease. Whether you are a professional chef or a home cook, this santoku knife is sure to become a go-to utensil in your kitchen.
• The holes on the Santoku blade not only add a unique aesthetic appeal but also serve a functional purpose, allowing for reduced friction and preventing food from sticking to the blade. The holes on the blade create air pockets, reducing the surface area of contact between the blade and the food. This feature minimizes friction, allowing for smoother and more precise cuts.
• Keep your knife set in great condition by allowing it to cool before washing with warm water and mild soap and avoiding abrasive materials or harsh detergents. Utilize a sponge or nylon scrubbing pad to remove food residue and stains. Hand wash recommended.