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Fat Daddio's Anodized Aluminum Springform Pan
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About this item
Highlights
- Ideal for any cake recipe - Designed for delicate desserts when the top needs to be preserved and cannot be easily transported. Features commercial stainless steel buckle and removable, pedestal-style base.
- Different sizes available to choose from
- By reflecting heat, rather than absorbing heat, ProSeries cake pans reach baking temperatures faster. Even heating allows for the best possible rise. Once out of the oven, they cool quicker preventing over-baking. A heating rod (HCR-425) is recommended by professionals for baking cakes that exceed 9 inches in diameter, larger 3 or 4 inch deep pans or novelty-shaped pans.
- No extra metals or chemical coatings - Anodizing is not a coating. It is an environmentally-friendly process that contains no chemical additives, dyes, PTFEs or PFOAs. Nothing that can transfer, peel, flake or rust into your baking.
- Hand Wash Only.
Description
Bake your cheesecake and specialty-desserts for wedding, birthday and holiday celebrations with Fat Daddio's ProSeries Springform Cake Pans. Designed for delicate desserts when the top needs to be preserved and cannot be easily transported, these pans are also ideal for recipes with thick cake batters, upside-down cakes, streusel-topped cakes, pizzas, quiches and frozen desserts. 3" depth allows for topping with fruit or streusel in the pan after baking. Simply flip the latch to release the pan and serve on removable base. Seamless and straight-sided. Rolled rim for easy-handling. Safe for citrus-based foods. Built to last through daily use in both the home kitchen and commercial establishments. Hand wash recommended.
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