Hot Pockets Crispy Buttery Crust Frozen Hickory Ham and Cheddar

water, enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), fully cooked ham and water product, 25% of weight is added ingredients, ground and formed, natural snoke flavor added (cured with water, sugar, salt, sodium phosphate, dehydrated pork broth, potassiumsalt,carrageenan, natural smoke flavor, sodiun erythorbate, sodium nitrite), reduced fat cheddar cheese (pasteurized part skim milk, skim milk, modified food starch", cultures, salt, flavors", potassium salty, annatto, vitamin a palmitate, enzymes, "ingredients not in regular cheddar cheesei, vegetable oil (soybean oil and/or palm oil and/or fractionated palm oil], margarine palm oil, water, soybean oil, sugar, mono & diglycerides, soybean lecithin, potassium sorbate and citric acid preservatives), annattoandturmeric color, vitamin a palmitate added), 2% or less of mooifed food starch, sugar, maltodextrin, salt, whey, dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, enzymes), buttermilk powder, yeast, corn syrup solids, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cheddar cheese |cultured mik, salt, enzymes) enzyme modified cheddar cheese (nek, cheese cultures, salt, enzymes), sodium caseinate, annatto and turmericcolor, mono and diglycerides, autolyzed yeast extract, dried garlic, lactic acid, enzyme modified milk fat, calcium lactate, matural flavor acetic acid, calcium hydroxide, citric acid, disodium phosphate, dried onion, sodium hydroxide, methylcellulose, soy flour, dried egg whites