Kellogg's Original Club Crackers - 13.7oz

They are not as good as they use to be. Will not be buying anymore

They always taste good to me, but just realized they have high fructose corn syrup in them! NEVER buying again!! This is what’s wrong with the American diet!!

I bought a large box of club crackers and immediately noticed a difference in the taste and texture of the cracker. The crackers are harder and thinner. I wish the company would make them the way they used to make them. They don’t taste good anymore and I am stuck with a large box of them.

Decided to give Club Crackers a try again. Didn’t like to buy them because they were always too fragile, not withstanding a spread or a dip. Very pleased to realize right away tgat the old cracker had been improved. They are now much sturdier, crisper, still with the familiar club taste. Glad to say they will now be a regular purchase. Well done!

The box I bought doesn't have the buttery flaky taste these crackers used to. Also, there was no salt on these. Taste terrible. Hope this isn't a permanent change.

We use these Club Crackers for everything from dips to soups.

There thinner, harder and there's less oz. They don't have the flaky buttery salty taste anymore . Now they tastes like stale paste

Not authentic product even missing Keebler label on product taste off, box is a cheap version looks like dollar store crackers

This used to be my favorite cracker. Now they taste stale and bland. Where’s the salt?

I bought these for my daughter and she absolutely loved them . They’re buttery and so crisp and delicious. I will be buying these every time I visit the grocery store

These crackers have always been so buttery and salty! I love them for a quick snack or broken up in salad. Occasionally I even dip them in salsa

Sorry but I'm now on about the 3rd out of 4 boxes bought that have no salt on them. Like none at all. Is this deliberate or a quality control issue? If it's deliberate, do not market as 'original.' They are not.

These have always been my favorite. They have lost there buttery flavor. Also the crumble so easy. First it was the multi grain but it doesn't matter now. The all break up so easy. It's pretty sad.

2 packs was missing from my 24 pack of club crackers. Another time 1 pack was missing.

I I don't buy saltines or your club crackers because of the doughy taste I buy them for the saltiness! I usually buy a box a week but no more! And don't for one min claim it's the "original" cause thats flat out a lie. And dont think i didnt noticed you shrinked the amount.

Do not like the changes made to the recipe from the Original Kebbler Club recipe. These taste stale and terrible. I purchased two boxes a couple months ago, and threw them away. So disappointed. I am certain people will gladly pay the extra needed to get the "original" original recipe cracker exactly as it was.

I have eaten these forever and there's something different now. The crackers are harder and sort of flat tasting.

Club crackers have always been a favorite until I found out they contain hfcs !! Will no longer purchase them.

Hard, glutinous and horrible. The recipe is totally different. DO NOT BUY. They are no longer buttery and light - they are like cardboard. No flavor. They taste as if they are not good for you; they stick to your teeth like glue.

Oh. My. GOD. Club Crackers. *How do I even begin?* You’ve never tasted a snack until you’ve had these buttery, crispy little bites of heaven. They’re not just crackers—they’re a revelation. A *transcendence* of snack food. The moment you open the box, you’re met with that perfect crackle of the wrapper, and inside, it's like stepping into a soft, buttery dream. The crispiness? It’s *impeccable.* It’s as if the cracker is saying, "You thought you knew what crunch was? Nah, welcome to the next level." The texture is unreal—light and flaky, yet substantial enough to hold up to whatever you throw at it. Literally. You can put cheese, you can put ham, or you can just eat them plain (but *why* would you?). *You don’t even need to think about it*. These crackers are perfect in their natural state, existing in their purest, most unadulterated form of snack supremacy. And the flavor. OH MY GOD, the flavor. *That buttery taste.* It doesn’t even taste like it’s from this world. It’s like someone took butter, folded it into the cracker in a secret, celestial process, and then sprinkled just a touch of salt for balance—like *exactly* the right amount. Not too much, not too little. Just... *perfect*. *These crackers are so good they make you question your entire existence*. You thought you knew what snacks were, but no. This is Club Crackers. These are the kind of crackers that you’d bring to your hypothetical last meal on Earth. You could eat these with anything—or nothing—and still be transported into a state of snack-induced euphoria. I’m not exaggerating when I say these crackers have *ruined* other crackers for me. I can’t even look at regular crackers the same way anymore. *Everything else tastes like dust in comparison*. Do yourself a favor. If you haven't had Club Crackers yet, *go now*. Your life isn’t complete without them. You think you’ve had good snacks? Think again. Club Crackers are a whole new realm of taste and texture. Your taste buds won’t know what hit them. Club Crackers. They’re the standard. They *are* the snack.