Little Debbie Chocolate Easter Basket Cakes - 10ct/12oz

sugar, corn syrup, water, enriched bleached flour (wheat flour, barley malt, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), palm and palm kernel oil, palm and soybean oils with tbhq and citric acid to protect flavor, soybean oil, cocoa, dextrose. contains 2% or less of each of the following: toppers (sugar, corn starch, palm and palm kernel oil, dextrin, soy lecithin, natural and artificial flavors, confectioner's glaze, salt, carnauba wax, yellow 5 lake, red 40 lake, blue 1 lake, blue 2 lake), cocoa processed with alkali, dried egg whites, dried eggs, baking soda, corn starch, salt, soy lecithin, sorbic acid (to preserve freshness), sorbitan monostearate, mono- and diglycerides, sodium stearoyl lactylate, polysorbate 60, propylene glycol monostearate, polysorbate 80, natural and artificial flavors, whey (milk), soy flour.