Madeleine Cookies and Brownie Duo

sugar, bleached enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid as a dough conditioner, thiamine mononitrate, riboflavin, enzyme, folic acid), butter (cream, salt), eggs, soybean oil, water, egg whites, corn syrup, semi- sweet chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin [emulsifier], vanilla extract, milk), cocoa powder processed with alkali, vegetable oil shortening (palm oil, canola oil), canola oil, modified corn starch, salt, natural flavor, invert sugar, leavening blend (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), nonfat dry milk, whey, soy lecithin, molasses.