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Quick & Easy Asian Desserts - (Learn to Cook) by Periplus Editors (Hardcover)

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About this item

Highlights

  • Quick & Easy Asian Desserts is a delightful selection of treats that allows you to indulge your sweet tooth with over 50 sumptuous Asian delicacies.
  • Author(s): Periplus Editors
  • 96 Pages
  • Cooking + Food + Wine, Courses & Dishes
  • Series Name: Learn to Cook

Description



About the Book



"A delightful selection of delicious Asian desents including favorites like egg tarts, pineapple tarts, mango pudding, and red rubies in sweet coconut cream."



Book Synopsis



Quick & Easy Asian Desserts is a delightful selection of treats that allows you to indulge your sweet tooth with over 50 sumptuous Asian delicacies.

From sweet desserts such as Mango Pudding to savory Pineapple Tarts and Shaved Ice with Banana and Coconut Milk, Quick & Easy Asian Desserts makes it easier than ever to bring a touch of Asia to your table.

Featuring desserts from Hong Kong, India, Indonesian, Malaysia, Philippines, Singapore, Thailand and Vietnam, this Asian dessert cookbook shows how easy it can be to create delectable and unusual Asian desserts. Clear recipes, step-by-step photographs and a glossary of ingredients ensure fantastic results every time!

Dessert Recipes include:

  • Creamy Egg Tarts
  • Mango Refrigerator Cake
  • Steamed Caramel Cakes
  • Sweet Saffron Raisin Rolls
  • Honey Glazed Bananas
  • Sweet Potato Doughnuts
  • Sago Pearls with Melon Balls and Coconut Cream
  • Sweet Black Rice Pudding
  • Mango Lassis
  • Almond Jelly in Jackfruit Syrup
  • Sweet Corn Puddings in Banana Leaf Cups

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