Silpat #1 Non-Stick Mold, Handcrafted in France Since 1965, Trusted by Chefs, Certified Food Safe (12 Twisted Bar Mold)

Silpat #1 Non-Stick Mold, Handcrafted in France Since 1965, Trusted by Chefs, Certified Food Safe (12 Twisted Bar Mold) is your go-to solution for effortlessly creating a variety of delectable recipes: mini cakes, chocolate bars, cereal bars, brownies, soft desserts, and even frozen treats! The non-stick properties of silicone combined with the flexibility of fiberglass ensure clean, easy demolding every time. With Silpat, you can expect both simplicity and exceptional results, promising a delightful preparation and indulgent tasting experience. Silpat molds are versatile and durable, designed to be used in ovens, refrigerators, or freezers. They can transition directly from the freezer to the oven without risk of damage. Always place your mold on a baking tray before filling it for oven use to ensure even baking. Details: Dimensions: 400 x 300 mm Indent Dimensions: Length 100 mm x Width 45 mm x Depth 24.5 mm Number of Indents: 12 Temperature Range: -40°C to +240°C Composition: Silicone and fiberglass, free from Bisphenol A, phthalates, and peroxides Certifications: FDA, NSF, and Kosher certified Guarantee: Lifetime Care Instructions: Dishwasher safe, but handwashing with a sponge and soapy water is recommended to extend its lifespan. Store flat, preferably in its original packaging. Avoid using sharp objects on the mold and do not expose it to direct heat sources such as flames, grills, or barbecues. With Silpat®, professional-quality baking is within reach for all your creative endeavors!