DEMEYERE Atlantis Stainless Steel Saute Pan

[This review was collected as part of a promotion.]

[This review was collected as part of a promotion.] By far, my favorite kitchen tool. Perfect for browning protein then making a sauce. Wonderful weight and quality.

[This review was collected as part of a promotion.] Wonderful saute pan. Heats quickly and evenly. Very flat.

The Demeyere Atlantis 3 quart saute pan has everything. I love the way the handles are welded on to this pan. No longer have to worry about food getting stuck in the rivets, the V shaped handle is easy to clean and stays cool on top of the oven. Seven layers of steel allow for fast even cooking, and the flat bottom prevents oils from pooling which really helps to cook food properly. The pans go through a treatment called Silvinox which keeps pans looking brand new, as well as preventing fingerprints from showing. Oven safe up to 500 degrees, and also goes in the dishwasher. This pan has it all.

Incredible induction of heat, pan fits snugly to stove top, no rocking. Noticeable weight, must let pan heat on lower settings, maintains temperature. I burned things at first! Cleanup a challenge, dish soap didn’t work very well. Bought foaming barkeepers friend and finish cleaning with that after soap and water.

Everything about this pan is amazing. The 7 ply base gives such even quick heating. It is also very easy to control the temperature. The Silvinox process used to make the pan makes its so easy to clean without any kind of coating and it stays nice and shiny even after going in the oven. I love that there are no rivets attaching the handles. No room for bacteria or bits of food to catch on to. The handle stays nice and cool on the stovetop. A lot of thought went into the design of this pan.

This is a great piece of cookware - it distributes heat well, is built to last, and - importantly - does not have rivets for the handle inside the pan. The weight of the pan may be a drawback for some people, but such is the nature of a well-built and multilayered pan like this one.

So for it is working phenomenal. Heat distribute evenly and quickly. Recommend to use wood or silicone spatula or other cooking tool.

I love every Demeyere pot/pan that I own and this one is no exception. The construction is far superior to anything else on the market. The 7-;ayer with copper disk, heats quickly and distributes the heat evenly which means your sauces come out justthe way you want, no hot spots to burn the bottom. I use this pan endlessly for sauces, and risottos, which come out beautifully every time. This line has so many extras that are normally not addressed. Pouring rims, stay cool handels and no rivets are all much appreciated.

7 ply construction guarantees the most even heat distribution. This is one solid piece. Induction-ready as well. It cleans fairly well for a stainless piece..it has a process called Silvinox which works. Cool handle to touch and easy-pour rim.

This is the best stainless steel saute pan you will own. It has a 7 ply construction that provides even heating and it heats up fast. The lid fits perfectly to lock in moisture and the handle stays cool.

Atlantis is absolutely the best cookware. This pan was made specifically to saute. The base is 7 layers, including copper and silver which means that it will get incredibly hot. You can get the most incredible sear you've ever seen; and that's coming from someone with a glass cooktop. The bottom is curved instead of straight to ensure no hot spots...you know where the side meets the bottom and food usually sticks. The finish is shiny, beautiful and will stay that way for years to come. They treat the pans to a little bath that removes impurities from the surface that normally would cause rust or corrosion. This treatment also aids in food releasing from the pan. It's not non-stick, but once you get that sear, your meat will come right up from the pan. This also makes clean-up a breeze. Thee handle is long and very comfortable with the perfect thumb rest. And the helper handle comes in pretty handy when you're moving around a full pan. There are no rivets! The handles, including the lid handle are welded securely on. This makes clean up so nice. When I get my new induction stove, this cookware will work on it!

This saute pan heats up so fast and evenly. With heavy duty quality 7-ply construction there will be no warping or bubble in the middle causing oil to pool to the edges so you always have a flat surface to get even cooking and browning. The "Silvinox" finish is a lovely silvery white that resists fingerprints.

You will love your 7-ply Demeyere! The stainless steel with copper core heats quickly and evenly and you do not have to turn on high heat! Especially love the stay-cool handles and helper handle!

This pan heats quickly and stays at a consistent temp, it browns evenly throughout the pan. The stainless steels beautiful and is worth the price.

This Atlantis sauté pan is like no other! This pan incredibly aesthetically pleasing! Cooks like a dream. The pan heats up fast and has amazing heat retention provided by 7 layers of metal! It is on the heavy side so that helper handle really helps out!

What a great Atlantis saute' pan to have, it's the workhorse for every kitchen for its unparalleled frying result with exceptional heat distribution and retention, base stays flat even when heated. The straight sided pans ensures impressive heat conduction

This is a substantial, heavy duty pan which will not only heat quickly and evenly, but maintains the temperature well.You need that handle helper for support! For a heavy pan, the handle is comfortable to hold and stays cool. I consider this pan to be more in line with a braiser. With a 12 cup capacity, it's great for saucy meals!!

The 7-ply base of Atlantis is remarkable for quick and even heat. Large surface area of this saute pan and straight sides are perfect for searing, braising, poaching, simmering, and reducing greens. Ergonomic handles with no rivets and proprietary Silvonox for extremely easy clean up.

There is nothing on the market better than Demeyere when it comes to stainless steel cookware. These pieces are amazing. The 7 layers of silver, copper and stainless steel in the Atlantis collection are unparalleled; it heats up so quickly, and retains that heat well. Also there are no rivets, making for a much easier cleaning. With this saute style pan, it is perfect for making sauces, for one dish meals, browning and sauteing meats and veggies. With the Silvinox finish, these stainless steel pans do a fantastic job cleaning after use and keeping their brushed stainless steel looking brand new for years to come.