Q&A(8)
Q: Do I need to boil the noodles?
A: Hi there! Our Oven-Ready Lasagne does not to be boiled before you add it to your favorite lasagna recipe. Enjoy!
submitted byBarilla Consumer Care - 5 months agoBrand expert
Q: Are the noodles soy free?
A: Hi there! Yes our gluten free noodles are soy free.
submitted byBarilla Consumer Care - 2 years agoBrand expert
Q: My son is allergic to eggs. Is this product made in an egg facility?
A: Hi there! We can confirm that our gluten free pastas are made in an egg free facility.
submitted byBarilla Consumer Care - 2 years agoBrand expert
Q: Can I make up the oven ready lasagna and then freeze it? Will it go soggy?
A: Yes! Assemble the lasagne in a freezer/oven safe container, cover tightly, then freeze. ❄️ When you're ready to eat, defrost it in the fridge for 24 hours, then bake at 375°F for about 70 minutes. Check out more lasagne prep tips here! http://bit.ly/2Takx4P
submitted byBarilla Consumer Care - 3 years agoBrand expert
Q: This item is shown as being in stock. I made a special trip to the store and there was none on the shelf and no one around to ask for help.
A: Hi Bobbie, we're sorry to hear that you were not able to find our Barilla Gluten Free Oven Ready Lasagne at your Target store. To find it near you, visit our website and click "Buy Now" on the product page and enter in your zip code.
submitted byBarilla Consumer Care - 4 years agoBrand expert
Q: How many sheets in a box
A: Hi Anita, thank you for reaching out to us! Our Lasagna boxes are measured by weight rather than by the number of sheets.
submitted byBarilla Consumer Care - 4 years agoBrand expert
Q: What are the carbs for this product? Please
A: There are 42g of carbs per serving (3 sheets). Please keep in mind this value is for the pasta only and not a prepared lasagne, as recipes vary.
submitted byBarilla Consumer Care - 6 years agoBrand expert
Q: What are the ingredients of this pasta.
A: Corn Flour,Rice Flour, Mono and Diglycerides. No wheat ingredients.
submitted byREGULAR GUY - 6 years ago