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David Atherton's Baking Book for Kids - (Bake, Make and Learn to Cook) (Hardcover)
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About this item
Highlights
- Winner of The Great British Baking Show David Atherton delivers his eagerly anticipated first baking book, jam-packed with kid-friendly recipes for budding young bakers.
- 7-10 Years
- 11.0" x 8.8" Hardcover
- 80 Pages
- Juvenile Nonfiction, Cooking & Food
- Series Name: Bake, Make and Learn to Cook
Description
About the Book
"This third serving from Great British Baking Show winner David Atherton guides readers through a veritable feast of sweet and savory baked treats. From snacky samosas to hot cross hedgehogs, from loaves baked in flowerpots to an ombre cake (your friends will think it came from a fancy bakery), these recipes are ... delicious and easy to follow"--Book Synopsis
Winner of The Great British Baking Show David Atherton delivers his eagerly anticipated first baking book, jam-packed with kid-friendly recipes for budding young bakers. Preheat the oven and get cracking--there are bakes to make! This third serving from Great British Baking Show winner David Atherton guides readers through a veritable feast of sweet and savory baked treats. From snacky samosas to hot cross hedgehogs, from loaves baked in flowerpots to an ombre cake (your friends will think it came from a fancy bakery), these recipes are so delicious and easy to follow, they'll have the reader named star baker in no time! Featuring oven-hot tips, a review of a baker's cupboard, an equipment list, step-by-step instructions, and delightful illustrations by award-winning illustrator Harry Woodgate, this collection of mouthwatering recipes from David Atherton will bring little bakers and their loved ones together in the kitchen again and again.Review Quotes
You may recognize Atherton as the 2019 winner of the Great British Baking Show and his other popular kids' cookbooks, Bake, Make, and Learn to Cook and Bake, Make, and Learn to Cook Vegetarian. With colorful illustrations, including the step-by-step instructions for each recipe, this is a super kid-friendly cookbook not only in content (sausage roll flowers, hot cross hedgehogs, and a focaccia sunflower picture, to name a few) but in style. A great gift and just good fun, this cookbook teaches valuable skills that go beyond the kitchen.
--Amazon Book Review
About the Author
David Atherton is the author of Bake, Make, and Learn to Cook: Fun and Healthy Recipes for Young Cooks and Bake, Make, and Learn to Cook Vegetarian: Healthy and Green Recipes for Young Cooks. The 2019 winner of The Great British Baking Show and a former international health adviser, he now writes a food column for the Guardian, where he shares some of his fun and healthy recipes. David Atherton is passionate about ensuring that children grow up as food lovers and understand how to make tasty, healthy food. He lives in London. Harry Woodgate is an award-winning author and illustrator. Their books include Timid and the 2022 Stonewall Honor Book Grandad's Camper. They are passionate about writing and illustrating inclusive books that inspire children to be inquisitive, creative, kind, and proud of what makes them unique. They have loved baking from a young age and dream of one day owning a bookshop café and artists' space. Harry Woodgate lives in St. Albans, England.Dimensions (Overall): 11.0 Inches (H) x 8.8 Inches (W) x .7 Inches (D)
Weight: 1.45 Pounds
Suggested Age: 7-10 Years
Number of Pages: 80
Genre: Juvenile Nonfiction
Sub-Genre: Cooking & Food
Series Title: Bake, Make and Learn to Cook
Publisher: Candlewick Press (MA)
Format: Hardcover
Author: David Atherton
Language: English
Street Date: September 19, 2023
TCIN: 88387088
UPC: 9781536231304
Item Number (DPCI): 247-09-2403
Origin: Made in the USA or Imported
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Shipping details
Estimated ship dimensions: 0.7 inches length x 8.8 inches width x 11 inches height
Estimated ship weight: 1.45 pounds
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5.0 out of 5 stars with 1 reviews
100% would recommend
1 recommendations
Excellent and fun
5 out of 5 stars
Thumbs up graphic, would recommend
Vera - 1 year ago
I vividly remember my very first cookbook. As a young girl I attended a children's cooking class hosted by the local gas company (they also sold cooking ranges). They gave each of us a cookbook. It had lots of good recipes that were simple enough, but also challenging and you could really learn to cook using it. This was different from the few cookbooks my mother had. And as a mother, I later used the same cookbook with my children and I also acquired a "modern" one. They loved both! So it is a joy to present this delightful Baking Book for Kids from David Atherton. Being honest in this review, I have to state that I have not personally tried these recipes. But based on my personal extensive kitchen life cooking for a family of seven and the bulk of that cooking being "scratch recipes," I can say the recipes look good, have relatively few ingredients, are simple to assemble yet can present a bit of a challenge for younger cooks, and are basic yet have delightful visual appeal. The step-by-step processes are illustrated exceptionally well and feature a cast of young cooks and bakers diverse, happy, and excited about their activities. This would make a delightful gift to any child or home with several children. I would have loved to have this one for my own children. I plan on gifting my copy to one of my grands! I received a complimentary copy to facilitate a review. Opinions are mine, alone and are freely given.