Lunchables Dunkables Chicken Poppers with Ketchup and Ranch - 2.9oz

fully cooked breaded popcorn shaped chicken patties (chicken patties [white chicken, water, potassium lactate, modified corn starch, contains less than 2% of salt, potassium chloride, dextrose, sodium phosphates, carrageenan, sodium diacetate, lemon juice solids, flavor], breading [wheat flour, dextrose, yellow corn flour, modified corn starch, wheat gluten, egg whites, whey (from milk), spices, caramel color, salt, paprika (color), onion powder, extractive of paprika, celery seed extract], batter [bleached wheat flour, modified food starch, yellow corn flour, dextrose, flavor, garlic powder, extractives of paprika, monosodium glutamate, caramel color], seasoning blend [enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), enriched bleached wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), tapioca dextrin, modified corn starch, salt, garlic powder, onion powder, soybean oil, spices, spice extractive, extractives of celery seed], browned in soybean oil), ketchup-stabilizers and preservatives added (water, tomato paste, high fructose corn syrup, corn syrup, distilled vinegar, sucrose, salt, potassium chloride, modified food starch (not normally found in ketchup), soybean oil (not normally found in ketchup), sodium benzoate (not normally found in ketchup) and potassium sorbate (not normally found in ketchup) [preservatives], dextrose, onion powder, xanthan gum, guar gum (not normally found in ketchup), spice, natural flavor), ranch dressing (vegetable oil [soybean and/or canola], water, sugar, salt, egg yolk, buttermilk, distilled vinegar, contains less than 1% of natural flavors [contain milk], spice [contains celery], dried garlic, dried onion, phosphoric acid, xanthan gum, modified food starch, monosodium glutamate, disodium phosphate, potassium sorbate [preservative], disodium inosinate, disodium guanylate, calcium disodium edta to protect flavor).