Nature's Path Organic Keto All-Purpose Flour, 16 oz (454 g)

This is a fresh package and smelled rancid. Seriously, baked the worst cookies ever! And what's worse, i can't even give them to my dog because of the swerve.

[This review was collected as part of a promotion.] I have never used a keto flour before. This was on my first time ever using it for baking. I highly recommend this flour in case you like making healthy cookies. Now my family is not willing have any other flour just this keto one.

[This review was collected as part of a promotion.] This is natures path organic keto all purpose flour comes 5 g net carbs and per 30 servant. It's all purpose flour replacement as exceptional for results like you know baking recipes and things like that. It's just a healthy alternative a great way that you can calculate you know your neck carbs I do highly suggest this as a healthy alternative is very organic and I love that about it, the fact is chemical and pesticides fertilizers GMO that's dope and that's what matter

[This review was collected as part of a promotion.] I have T1D and tend to eat low carb so getting this was an experiment to see if this low carb/keto flour could be used as a true 1:1 replacement without the super high spikes caused by regular flour. The first ingredient is wheat gluten which already made me nervous. Taste-wise I truly couldn't tell a difference between regular APF and this. Usually though I DIY my low carb flours but there is a discernible taste difference. HOWEVER, this does give me a higher sugar spike compared to DIY low carb flour. Perhaps it is the wheat, but if you're diabetic/want to keep a close eye on your sugars, you might want to stay away. If you are doing keto for weight loss though, you are probably fine. I would not recommend it to brittle diabetics like myself.

[This review was collected as part of a promotion.] It much healthier than normal flour. It has been amazing to cook with and is so easy to work with. And Noone in my family can tell difference and making bread out of this has been life changing. The bread is soft and little sweet and not so heavy like using normal flour this keto flour has been an all around game changer in my life and my kitchen!!!!

[This review was collected as part of a promotion.] I baked my grandmas 7up cake but replaced the cake flour with the Keto-All Purpose and it came out GREAT!!

[This review was collected as part of a promotion.] This keep all purpose for works great! I have used it in several baking recipes as well as mixing it with spices to use as a batter base. It is easy to work with and has been a great substitute to traditional flour that I used to buy. I am quite pleased with the results.

[This review was collected as part of a promotion.] This product was way better thank I thought it would be . I've been able to do so much baking and cooking with this product and newly forgot I was on a diet . The fact that it's keto friendly blows my minds the taste, the texture .. it's all great . I've found a new product for my kitchen.

[This review was collected as part of a promotion.] This keto worked great for the recipe I used it for. I made cookies and they came out great ! My family loved them too and couldn't tell a difference.

[This review was collected as part of a promotion.] For far too long I've been limited to only almond flour for keto recipes and home baking. The flavor and texture in my baked goods using almond flour leaves much to be desired. I was nervous to give this a try however the biscuits I just made this morning with a keto flour turned out great. I will definitely be using this in the future and replacement of my old products.

[This review was collected as part of a promotion.] The product was amazing, just as expected. I used it to fry chicken as well as to make some tortillas and my family loved both. It has a very fresh taste and was very easy to use.

[This review was collected as part of a promotion.] I recently tried keto all-purpose flour, and overall, I am quite satisfied with its performance in my low-carb baking adventures. This flour has a good texture and mimics traditional flour quite well in most recipes. I found it particularly effective in baking cookies and bread, where it provided a nice, consistent crumb. However, it does have a slight aftertaste that takes a bit of getting used to, and it's not as versatile as regular flour. Some recipes, especially those requiring a lighter texture like cakes, didn't turn out as well. Additionally, it can be a bit pricey compared to other low-carb options. In summary, keto all-purpose flour is a solid choice for those following a ketogenic diet, but it may not completely replace regular flour for all your baking needs. Still, it's a valuable addition to the keto pantry, worthy of 3.5 stars.

[This review was collected as part of a promotion.] My absolute new favorite flour replacement. The family and I love it, we even made some goodies for a party and everyone raved about them. Highly recommend switching to this if you are on keto!

[This review was collected as part of a promotion.] Didn't fry how I like it

[This review was collected as part of a promotion.] I made a cake and its no difference for me. It taste the same and the texture is the same.

[This review was collected as part of a promotion.] This product really did surprise me! I used this product to make biscuits and was expecting it to come out with a slight grainy text which is what I don't like. It came out like a regular very soft biscuit from a restaurant! If you're looking for a healthier option, try this!

[This review was collected as part of a promotion.] Not bad for a low-carb product; it has a pleasant flavor and serves as a great alternative to regular flour.

[This review was collected as part of a promotion.] I used this flour with a regular recipe and it turned out amazing! Love it for my low carb lifestyle.

[This review was collected as part of a promotion.] I love this product sooo much!! We live the low carb life and I love to bake as well. Well low carb doesn't always mean fun things to bake due to all of the carbs typically associated. Well with this flour I get the opportunity to bake. Everything we made tasted great and cooked really well. Would highly recommend this to others looking for a flour substitute.

[This review was collected as part of a promotion.] This was my first time ever using this type of product and I have to say I'm impressed