$2.99 when purchased online
Target Online store #3991
About this item
Highlights
- One 6 oz box of Kraft NotCo White Cheddar Style Plant Based Mac & Cheese
- Our warm, cheesy macaroni that fills your belly and feeds your soul is now plant-based
- Introducing Kraft NotMac&Cheese, Kraft Mac & Cheese’s first ever plant-based option in the US
- NotCo uses patented AI tech, Chef Giuseppe, to create delicious plant-based products
- To prepare, boil 6 cups of water, stir in shell pasta, cook 8-10 minutes, drain the water, then add 4 tbsp plant-based butter, 1/4 cup unsweetened original plant-based milk and sauce mix; mix well
- One box makes about 2 servings
- Our plant-based mac and cheese is vegan and contains no artificial dyes
- Vegan; no artificial dyes
Description
It's finally here. The warm, cheesy macaroni that fills your belly and feeds your soul is now plant-based. Kraft & NotCo teamed up to bring you plant-based mac & cheese that doesn't compromise on what you love. Kraft NotMac&Cheese White Cheddar Style Plant Based Mac & Cheese has the cheesy and creamy taste you know and love. NotCo uses patented AI tech, Chef Giuseppe, to create delicious plant-based products. To prepare, boil 6 cups of water, stir in shell pasta, cook 8-10 minutes, drain the water, then add 4 tbsp plant-based butter, 1/4 cup unsweetened original plant-based milk and sauce mix; mix well. Each 6-ounce box makes about 2 servings. Enjoy a bowl of our shell pasta and plant-based sauce mix just like you would your traditional mac & cheese. Kraft NotMac&Cheese is vegan and contains no artificial dyes. So go ahead, help yourself.
Serving Size: 84.0 g
Serving Per Container: 2
Amount Per Serving:
Calories: 310
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 4g19%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 560mg25%
Total Carbohydrate 57g21%
Dietary Fiber 3g12%
Sugars 3g
Added Sugars 1g2%
Protein 10g
Vitamin D 0mcg0%
Calcium 60mg4%
Iron 2.9mg15%
Potassium 130mg2%
* Percentage of Daily Values are based on a 2,000 calorie diet.
Amount Per Recommended Serving:
Calories: 450
% Daily Value*
Total Fat 19g24%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 790mg34%
Total Carbohydrate 58g21%
Dietary Fiber 4g13%
Sugars 3g
Added Sugars 1g2%
Protein 10g
Vitamin D 0.3mcg2%
Calcium 110mg8%
Iron 3.1mg15%
Potassium 150mg4%
* Percentage of Daily Values are based on a 2,000 calorie diet.
Ingredients:
enriched macaroni product (wheat flour, niacin, ferrous sulfate [iron], thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sauce mix (coconut oil powder, gum arabic, modified food starch, yeast extract, sugar, fava bean protein isolate, salt, contains less than 2% of maltodextrin, natural flavor, dried pineapple, citric acid, lactic acid, medium chain triglycerides, onion powder)
Allergens & Warnings:
CONTAINS: WHEAT.Contains: Wheat
State of Readiness: Prepared, Heat and Serve
Package Quantity: 1
Net weight: 6 Ounces
TCIN: 91370166
UPC: 990016700127
Item Number (DPCI): 212-14-8890
Origin: Made in the USA
Grocery Disclaimer:
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Shipping details
Estimated ship dimensions: 7.13 inches length x 3.43 inches width x 1.54 inches height
Estimated ship weight: 0.419 pounds
Return details
This item can be returned to any Target store or Target.com.
This item must be returned within 90 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup. If purchased online with SNAP EBT, this item must be returned within 90 days of the date it was shipped, delivered by a Shipt shopper, or made ready for pickup. This 90-day return window is required by SNAP.
See the return policy for complete information.
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Summary of reviews
This plant-based mac and cheese offers a delightful alternative for those seeking a dairy-free option. Guests appreciate its creamy texture and rich flavor, closely resembling traditional mac and cheese. It's easy to prepare, making it a convenient choice for busy weeknights. While some noted a slight aftertaste, many found it to be a satisfying comfort food that can be enjoyed by the whole family, including kids who didn't realize it was plant-based.
Summary created by AI from text of reviews reflecting recent feedback provided across different star ratings (includes incentivized reviews)
4.4 out of 5 stars with 614 reviews
100% would recommend
1 recommendations
A good option
4 out of 5 stars
aphop_9718 - 25 days ago
originally posted on influenster.com
[This review was collected as part of a promotion.] This plant based Mac and cheese is a pretty good option for those not wanting to consume real cheese. It’s a little bit different than the real thing but overall a really good option for vegans and plant based.
Ehh
4 out of 5 stars
marialoondo_7182 - 2 months ago
originally posted on influenster.com
[This review was collected as part of a promotion.] I was pleasantly surprised by how good this plant-based mac & cheese tasted! The texture is creamy, and the cheese sauce has a rich, savory flavor that closely resembles traditional mac & cheese. It’s a great alternative for those avoiding dairy, and I appreciate that it’s made with plant-based ingredients. The only downside is that it has a slightly different aftertaste compared to the original
Guilt free Mac, Yum!
5 out of 5 stars
mayaa1310 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] So cheesy with no guilt or worries! Dairy products are usually a no-go for me. But with NotCo products I don’t have to worry. It was easy to prepare just like your typical Kraft Macaroni & Cheese. I love the box directions specifying using plant-based milk and plant based butter. I used almond milk. Usually I have to take lactose pills to enjoy macaroni and cheese, but I don’t with NotCo Macaroni & Cheese. I recently tried the original cheese flavor and I prefer the white cheddar! I’m looking forward to pairing this with a main dish for complete meal.
Amazing
5 out of 5 stars
tammyt0914 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] The NotMac&Cheese is incredibly easy to prepare and absolutely delicious! It’s a perfect addition to our family’s effort to embrace more plant-based foods. To my surprise, the kids loved it and didn’t even realize it was plant-based. I wholeheartedly recommend Kraft's plant-based mac and cheese and will definitely be purchasing it again!
Cheesy
5 out of 5 stars
nicolev5321 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] My experience with the Kraft plant based not mac & cheese was great. It was very easy to make and prepare. It was no different than the original. I would definitely recommend others that normally eat mac & cheese. I would definitely purchase it again. I really don’t have any recipes, but I know my husband does enjoy one of his childhood favors of macaroni and cheese, tuna and peas from a can all mixed together. That is by far not my favorite but a few tablespoons I will eat.
Good for vegans
3 out of 5 stars
daniellet1610 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] I’m vegetarian not vegan so this would never replace my regular mac and cheese meals but it tasted okay
Great
5 out of 5 stars
coralysm5031 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] Another awesome option that was delicious and tasted like going back to childhood
Good vegan white cheddar option
5 out of 5 stars
nilaw9811 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] Had a good flavor & texture. Easy to prepare. Definitely an affordableoption for vegans
Not too bad.
4 out of 5 stars
rhihdz_3093 - 2 months ago
originally posted on influenster.com
[This review was collected as part of a promotion.] Not too shabby for a plant based Mac and Cheese. The packaging looks similar to the regular Mac but has the red lettering on the bottom corner letting you know what it is. It’s easy to make and quick.
The taste is great
3 out of 5 stars
nicoleh4955 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] The taste of the Kraft Plant-Based NotMac&Cheese White Cheddar is great. No one in my family could tell it was a different version than the normal Kraft. It tasted really good! My issue was that the cheese sauce leaves a plastic-y film as soon as it cools. It was difficult to clean out the pot, bowls and utensils used to eat. It was also quite greasy. I think this is a great option for a nostalgic vegan comfort food someone might be craving. I personally will continue to choose traditional Kraft Mac & Cheese for my family going forward though. Also, the price point was favorable in my opinion.
Pretty Good
3 out of 5 stars
audreya2778 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] This product was as easy to create as your traditional Kraft Mac & Cheese especially if you already have the vegetarian version of the milk and fat on hand. The product was just as creamy and tasted yummy. The only issue was the lingering after taste that was a little off from the cheese taste. It didn't taste like nutritional yeast so it may be something else in their mix. But over all it was mostly enjoyable.
Good healthier alternative
4 out of 5 stars
jenniferd7143 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] I was impressed with the taste of this Mac n cheese as honestly my expectations were not too high with knowing that it was vegan. I have personally not had many great experiences with vegan food and limited experiences with dairy free cheese. I was however impressed with the taste and really enjoyed the creaminess of the product. I appreciated the healthier ingredients and how the price was not too steep relative to other vegan options.
Really yummy
5 out of 5 stars
wendyh8179 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] This plant based Mac n cheese was so easy to prepare and just yummy! I really couldn’t tell it wasn’t made with actual cheese! A nutritious and delicious product!
Plant-Based Not Mac and Cheese still cheesy to me
5 out of 5 stars
laurao1359 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] I was excited to try Kraft Plant-Based Not Mac and Cheese in the white cheddar as I am trying to cut out dairy for health reasons. I was so thrilled that it had the cheesy taste I have come to love without any repercussions I have when eating dairy. This is definitely becoming a replacement for when I get the Mac and cheese cravings.
Not as great at i lookss
1 out of 5 stars
kadenr2143 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] I don’t eat meat products so I was excited to try this, but unfortunately I couldn’t finish it. It smells really off (and I have had many vegan cheeses before), something close to spoiled milk. I even double checked the oat milk I used to make sure it was good! It tastes similar to how it smells- not great and like spoiled milk.
Delicious CHEEZYNESS!!!!
5 out of 5 stars
ursulab2759 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] I would not have thought that this Mac & Cheese is plant based. The noodles are firm and the flavor is good. The noodles have the same texture of regular noodles.
Delicious
5 out of 5 stars
karenh9822 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] This was so good. We are definitely going to buy more
Mac & Cheese the Vegan Way
3 out of 5 stars
nancye1905 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] In true Kraft Mac & Cheese fashion, this was an easy product to make and follow the package directions. The milk, butter and flavor mix were easy to stir and blended very well together, making for a creamy texture . The shells held the moxtire well. As for the taste, the flavor was good and the texture very creamy and cheeselike. The only complaint I have is that there was a bit of an offputting aftertaste. It didn't last for long, however. I would say if you are keeping woth a vegan diet then this is for you when you're looking for the familiar Kraft Mac & Cheese.
Sooo good
5 out of 5 stars
jennyv0685 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] Couldn’t even tell it was plant-based. So delicious.
Better than no mac & cheese
3 out of 5 stars
waynew6809 - 2 months ago
originally posted on Ripple Street
[This review was collected as part of a promotion.] Preparation was easy, but the flavor was not what my family expected. I've had worse, though. Stirring in some hot sauce helped liven things up.