$51.20 sale price when purchased online
$75.00 list price
Target Online store #3991
About this item
Highlights
- Arguably the best chef of his generation, and now a global superstar, over the course of his career Gordon Ramsay has built a restaurant empire, from Singapore to Las Vegas and from Bordeaux to Dubai.
- About the Author: Scottish by birth, Gordon Ramsay was brought up in Stratford-upon-Avon, England, and initially aspired to be a professional footballer.
- 304 Pages
- Cooking + Food + Wine, Individual Chefs & Restaurants
Description
Book Synopsis
Arguably the best chef of his generation, and now a global superstar, over the course of his career Gordon Ramsay has built a restaurant empire, from Singapore to Las Vegas and from Bordeaux to Dubai. But alongside the new openings, tucked away in a quiet street in Chelsea in London is the jewel in Gordon's crown - Restaurant Gordon Ramsay. With its tiny dining room, the restaurant which Gordon opened 25 years ago, has a legendary reputation and has been awarded 3 Michelin stars for the past 15 years. Restaurant Gordon Ramsay: A Story of Excellence is an exclusive look behind the scenes at one of the best restaurants in the world, and captures the constantly evolving quest for culinary perfection as Gordon and his brilliant team challenge themselves to stay ahead of the game in the ever competitive world of fine dining. Capturing the attention to detail that goes into each dish as they balance the best seasonal ingredients and flavors, set against the rich tapestry of restaurant life the book is a fascinating insight into the magical and rare experience of eating at Restaurant Gordon Ramsay.About the Author
Scottish by birth, Gordon Ramsay was brought up in Stratford-upon-Avon, England, and initially aspired to be a professional footballer. However, when an injury prematurely put an end to any hopes of a promising career on the pitch, Ramsay went back to college to complete a course in hotel management. His dedication and natural talent led him to train with some of the world's leading chefs. Now internationally renowned and holding seven Michelin stars, Ramsay has opened 34 restaurants globally including Europe, America, Asia and the Middle East. Ramsay is also a star of the small screen in the US and UK, and earned himself an EMMY nomination in 2017. Ramsay has released a number of books, many of which have become bestsellers around the world; his latest cookbook is Ramsay in 10. A keen triathlete, Gordon lives with his wife Tana and five children, Megan, twins Jack & Holly, Tilly and newest member of the family, Oscar. He divides his time between London, Los Angeles and Cornwall.Dimensions (Overall): 12.9 Inches (H) x 9.9 Inches (W) x 1.3 Inches (D)
Weight: 5.1 Pounds
Suggested Age: 22 Years and Up
Sub-Genre: Individual Chefs & Restaurants
Genre: Cooking + Food + Wine
Number of Pages: 304
Publisher: Mobius
Format: Hardcover
Author: Gordon Ramsay
Language: English
Street Date: September 12, 2023
TCIN: 89007325
UPC: 9781473652316
Item Number (DPCI): 247-01-7270
Origin: Made in the USA or Imported
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Shipping details
Estimated ship dimensions: 1.3 inches length x 9.9 inches width x 12.9 inches height
Estimated ship weight: 5.1 pounds
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