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The Complete America's Test Kitchen TV Show Cookbook 2001-2024 - (Hardcover)
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About this item
Highlights
- Discover nearly 2,000 recipes and product recommendations from the first 24 seasons of America's Test Kitchen hit cooking show.
- About the Author: America's Test Kitchen produces public television's top-rated cooking shows, America's Test Kitchen and Cook's Country, along with award-winning cookbooks and Cook's Illustrated and Cook's Country magazines.
- 1280 Pages
- Cooking + Food + Wine, Courses & Dishes
Description
About the Book
The Complete America's Test Kitchen TV Show Cookbook is a living archive of every recipe that has been on every episode of public television's top-rated coooking show, including the new season that debuts in January 2024. It now includes recipes from episodes created for streaming platforms as well. It also includes the top-rated equipment and ingredient recommendations from every new testing and tasting review. Cook along with Bridget and Julia and the test kitchen chefs as the new episodes of the 2024 season air. Every recipe that has appeared on TV or OTT is in this cookbook along with the test kitchen's indispensable notes and tips.Book Synopsis
Discover nearly 2,000 recipes and product recommendations from the first 24 seasons of America's Test Kitchen hit cooking show. Explore the living archive of every recipe featured on public television's most popular cooking show, America's Test Kitchen! In this ATK cookbook, you'll find: - nearly 2,000 recipes from 24 seasons, including those not originally shown on TV- an updated shopping guide for the latest top-rated equipment and ingredients
- indispensable notes and tips straight from Test Kitchen chefs. Join 2M weekly viewers as they cook alongside Bridget and Julia and the ATK experts! A comprehensive collection of recipes, reviews, and tips, this is the perfect cookbook for beginners, more experienced home chefs, and America's Test Kitchen fans.
About the Author
America's Test Kitchen produces public television's top-rated cooking shows, America's Test Kitchen and Cook's Country, along with award-winning cookbooks and Cook's Illustrated and Cook's Country magazines. It is a very real 15,000-square-foot kitchen located in Boston's Seaport district and is home to more than 60 test cooks, editors, and testing and tasting experts. Over 2 million viewers tune in to watch American's Test Kitchen every week on PBS as well as more on OTT channels.Dimensions (Overall): 11.0 Inches (H) x 8.7 Inches (W) x 2.5 Inches (D)
Weight: 8.0 Pounds
Suggested Age: 22 Years and Up
Sub-Genre: Courses & Dishes
Genre: Cooking + Food + Wine
Number of Pages: 1280
Publisher: America's Test Kitchen
Theme: General
Format: Hardcover
Author: America's Test Kitchen
Language: English
Street Date: October 3, 2023
TCIN: 88822524
UPC: 9781954210615
Item Number (DPCI): 247-50-0516
Origin: Made in the USA or Imported
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Shipping details
Estimated ship dimensions: 2.5 inches length x 8.7 inches width x 11 inches height
Estimated ship weight: 8 pounds
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