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King Arthur Gluten Free Pizza 00 Flour - 2lb

King Arthur Gluten Free Pizza 00 Flour - 2lb - 2 of 4King Arthur Gluten Free Pizza 00 Flour - 2lb - 3 of 4King Arthur Gluten Free Pizza 00 Flour - 2lb - 4 of 4
King Arthur Gluten Free Pizza 00 Flour - 2lb - 1 of 4
$12.99 when purchased online
Target Online store #3991

About this item

Highlights

  • 32 oz.
  • Makes seven 10” Neapolitan-style pizzas
  • Gluten- Free

Description

Our gluten-free pizza flour has all the qualities you’d expect from traditional wheat flour but without gluten— it's never been easier to make gluten-free pizza! Made with gluten-free wheat starch to set it apart from the rest, it’s ideal for making perfectly airy, crisp crusts with incredible rise, ready to use in your favorite pizza crust recipe, including Neapolitan-style pizza.

Serving Size: 30.0 g

Serving Per Container: 30

Amount :

Calories: 100
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 15mg1%
Total Carbohydrate 25g9%
Dietary Fiber 3g11%
Sugars 0g
Added Sugars 0g0%
Protein 1g
Vitamin D 0mcg0%
Calcium 3mg0%
Iron 0mg0%
Potassium 24mg0%
* Percentage of Daily Values are based on a 2,000 calorie diet.

Ingredients:

gluten-free wheat starch*, corn starch*, sorghum flour, cellulose and psyllium fiber blend, inactive yeast, xanthan gum, *the wheat starch has been processed to allow this food to meet the food and drug administration (fda) requirements for gluten-free foods

Allergens & Warnings:

DO NOT EAT RAW FLOUR, DOUGH, OR BATTER.
Contains: Wheat
State of Readiness: Ready to Use
Form: Powdered
Package Quantity: 1
Net weight: 2 Pounds
TCIN: 92619375
UPC: 071012075379
Item Number (DPCI): 261-06-0129
Origin: Made in the USA or Imported
Grocery Disclaimer:
Content on this site is for reference purposes only. Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. On occasion, manufacturers may improve or change their product formulas and update their labels. We recommend that you do not rely solely on the information presented on our Web or Mobile sites and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions. If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. Any additional pictures are suggested servings only.
If the item details above aren’t accurate or complete, we want to know about it.

Shipping details

Estimated ship dimensions: 4 inches length x 8.8 inches width x 11 inches height
Estimated ship weight: 2 pounds

Return details

This item can be returned to any Target store or Target.com.
This item must be returned within 90 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup. If purchased online with SNAP EBT, this item must be returned within 90 days of the date it was shipped, delivered by a Shipt shopper, or made ready for pickup. This 90-day return window is required by SNAP.
See the return policy for complete information.

Related Categories

4.3 out of 5 stars with 92 reviews
quality: 1 out of 5
value: 1 out of 5
0% would recommend
1 recommendations

Gluten-Free Pizza Flour

1 out of 5 stars
Shirley M. - 4 months ago
originally posted on King Arthur Baking
I haven't used it. This product is supposed to be gluten-free but the packaging states that it contains wheat.
Did you find this review helpful?

Gluten free pizza flour

5 out of 5 stars
Michele M. - 4 months ago
originally posted on King Arthur Baking
The flour creates a dough similar to regular pizza flour. Recipe on the back was very helpful.
Did you find this review helpful?

Delicious. Best around.

5 out of 5 stars
Cary W. - 4 months ago
originally posted on King Arthur Baking
We use this with our Ooni. So good. If you make it too thick on the Ooni it can be chewy, just fyi.
1 guest found this review helpful. Did you?

Perfect

5 out of 5 stars
Valerie R. - 4 months ago
originally posted on King Arthur Baking
We love it! It is a way for us to have pizza on occasion without the digestive discomfort from having gluten.
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Yummy pizza ! YAY

5 out of 5 stars
MARY S. - 4 months ago
originally posted on King Arthur Baking
Delicious - easy to make if directions are clearly followed ! Made a wonderful crust that was delicious right out of the oven and reheated perfectly
Did you find this review helpful?

Best gluten free mix available

5 out of 5 stars
Richard W. - 5 months ago
originally posted on King Arthur Baking
Best gluten free mix available. Both my girls are celiac and this is the best pizza dough available. It have depth that many gf recipes don’t.
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Love love love

5 out of 5 stars
Brittany G. - 5 months ago
originally posted on King Arthur Baking
Love it!! My whole family loves it!! Definitely recommend this flour. Note, it is not wheat free but gluten free.
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Makes a great gluten free pizza crust

5 out of 5 stars
DENISE P. - 6 months ago
originally posted on King Arthur Baking
We’re very happy with this gluten free pizza flour. Just follow the directions and you’ll get a great result!
Did you find this review helpful?

Contains Wheat Startch, Tread with Caution

1 out of 5 stars
Thumbs down graphic, would not recommend
Brays928 - 6 months ago
Do not buy if you have a Wheat sensitivity!! While good for gluten free, it contains wheat starch which affects people sensitive to wheat (on top of gluten). Being unaware of my own sensitivity I ordered this excited to make homemade gluten free pizzas, but paid the price as it made me SO sick
quality: 1 out of 5
value: 1 out of 5
1 guest found this review helpful. Did you?

GF pizza crust mix

5 out of 5 stars
Lori c. - 6 months ago
originally posted on King Arthur Baking
Best gluten free pizza crust ever!! All of you gluten free products are amazing!!
Did you find this review helpful?

Best GF Pizza Flour Yet

5 out of 5 stars
Crystal R. - 7 months ago
originally posted on King Arthur Baking
This flour yield a soft crust. I always use KA Pizza Dough Flavor and KA Pizza Seasonings, so I am unsure of the flavor without those things, but the consistency is great for GF. It says you can leave it in the fridge for 3 days after the initial rise, but I can tell you that it's not as good if you do this. Use same day for the best result.
1 guest found this review helpful. Did you?

Lacking something

2 out of 5 stars
Loretta Z. - 7 months ago
originally posted on King Arthur Baking
I have trued this product 3 times and have yet to achieve a crispy crust. I contacted King Arthur reporting the problem and the only recommendation was to increase my oven temp. I will try again until my recent purchase of the gluten free pizza flour is used up. Not sure I will purchase again.
Did you find this review helpful?

So-so

3 out of 5 stars
Lori Z. - 8 months ago
originally posted on King Arthur Baking
We have not mastered a gluten free crust yet. It rose a little, but was very sticky and we couldn’t transfer to a pizza stone. Baked up more like a cracker. Would recommend pre-baking without toppings since we had to bake it for so long to just get some color on the crust.
Did you find this review helpful?

G f pizza crust

5 out of 5 stars
Linda H. - 8 months ago
originally posted on King Arthur Baking
This product beats any of the frozen GF pizzas; does not require a lot of other things to do to make the crust and tastes GREAT! It is the only pizza dough that I use now.
Did you find this review helpful?

Pizza

5 out of 5 stars
Mary W. - 8 months ago
originally posted on King Arthur Baking
It's so easy to work with and it makes great pizzas.
Did you find this review helpful?

Gluten Free Pizza Flour

4 out of 5 stars
Larisa B. - 8 months ago
originally posted on King Arthur Baking
Used it twice and if you follow the directions exactly you will have an excellent pizza crust.
Did you find this review helpful?

Best GF crust we've tried

5 out of 5 stars
Jennifer H. - 10 months ago
originally posted on King Arthur Baking
Game changer making GF pizza, highly recommended purchase. I recommend the use of the recipe on the back.
Did you find this review helpful?

Haven't made anything with the

5 out of 5 stars
Susan S. - 10 months ago
originally posted on King Arthur Baking
Haven't made anything with the pizza flour yet. I found a recipe online for chicken and dumplings that were gluten-free. The woman who posted the recipe recommended King Arthur Gluten-Free Pizza Flour. My husband and one granddaughter have to eat gluten-free, and I thought I would give it a try. I also plan on making some pizza also!
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Gluten free pizza flour

1 out of 5 stars
DONNA D. - 10 months ago
originally posted on King Arthur Baking
I didn’t have any luck with this. It stuck on my hands and I couldn’t form a ball. It was a sticky mess and I ended up throwing it away.
Did you find this review helpful?

Best crust ever!

5 out of 5 stars
Maureen F. - 10 months ago
originally posted on King Arthur Baking
This is my 2nd purchase and made at least 6 pizzas.
Did you find this review helpful?

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